Howdy folks. I'm Barry, the home chef behind the videos, recipes and reviews on this site. We pride ourselves in bringing you the very best recipes and thorough reviews of kitchen tools so that you can enjoy cooking in your own kitchen.
This simple yet flavorful snack idea came from my brother from when he was in college. It's lazy since it requires no cooking whatsoever and believe it or not, if…
It's true. The crunch you get from a well cooked zucchini noodle creates a texture that spaghetti noodles just won't match. And when I cook my spaghetti sauce, I still…
Chicken parmesan is an Italian classic dish that many people love. But the traditional way to prepare it by frying you chicken in oil increases the calorie count by a…
Fourth of July, Memorial Day, Veteran's Day or any holiday for that matter my family is always asking to have this red, white and blue Jell-o dessert. The secret is…
Yes, this dish is one of the many Chinese dishes that was invented in America that American's love, but the flavors with this home version will remind you of authentic…
Chicken Marsala is a staple in many Italian restaurants and it doesn't take much to make a flavorful version in your own home. Pairing the dish with rice is a…
My Uncle (God rest his soul) first turned me onto the Tri-Tip cut of beef for feeding large crowds a tasty steak-like flavored cut of beef. I actually first tasted…
I first found this recipe in a Good Housekeeping Magazine that was promoting Dr. Oz healthy weekly plan. After we made this for the first time, we were hooked and…