It’s Everybody’s Favorite Way To Cook Steak. So Why Not Me Too?
Pan fried, then add butter. What could be a more basic and flavorful way to cook a steak? There is none. Ingredients: 2 (12-ounce) T-Bone steaks (Or whatever steak is…
Tired of Fighting The Crowds At Restaurants For Mother’s Day? Try This Tasty Tri-Tip Instead
My Uncle (God rest his soul) first turned me onto the Tri-Tip cut of beef for feeding large crowds a tasty steak-like flavored cut of beef. I actually first tasted…