Ready to have your home smell like the a delicious beef sandwich when you step in the door? Then let a crock pot do all the work for you. Just place the beef in the crock pot, add seasonings and broth and let it sit for up to 10 hours while you are working or outside enjoying life. It’s nice to come home to the wonderful aroma this dish will bring and that will also engage your appetite.
Ingredients:
- 3 pound boneless beef sirloin or rump roast
- Enough water to cover the roast (4-6 cups or so)
- 1/4 cup Italian Dressing
- 1/2 teaspoon crushed red pepper
- Condiments for Sandwiches:
Condiments for The Sandwiches
- mayonnaise
- lettuce
- tomatoes
- pepperoncini
- bbq sauce
- mustard
- pickles
- 8 sandwich Rolls
Full Video Tutorial
Preparation:
- Place beef in slow cooker.
- Pour Italian dressing and, water and crushed red pepper over the beef.
- Cover and cook on low heat for 8-10 hours.
- Take out and serve on sandwich rolls with mayonnaise, tomatoes, lettuce, pepperoncini, or whatever condiments you like.
Kitchen Items used in this recipe
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| Hamilton Beach Crock Pot | SENZER Gravity Electric Salt and Pepper Grinder Set |
